After 20 years as a cornerstone of Manchester’s fine dining scene, the NEW Bistro Henry Steak and Seafood is a more relaxed restaurant with our legendary commitment to quality featuring great steaks, fresh seafood and bistro dishes including vegetarian offerings. We feature handmade cocktails, craft beers, a full bar and an award-winning wine list.
Chantecleer is a fine American cuisine with european sophistication, located in a remodeled southern Vermont dairy barn in the center of the green mountains. The creative cuisine has been starred as one of the finest in the local scene, focusing on seafood along with a French touch. Chantecleer offers an extensive wine list and full […]
Centuries of tradition… Vermont’s oldest continuously operating inn offers gracious lodging & gourmet dining. Dine in our lively New England tavern, historic red dining room or al fresco on the front porch. Our classic American fare celebrates the abundance of VT products. Menus change often reflecting the distinct foods of the season. Wine Spectator Award of […]
End your day at Equinox Resort’s Falcon Bar, located just off the main lobby. Taste over 50 varieties of wines and single-malt scotches, or sample 20 styles of the best internationally sourced cheeses and chocolate truffles. Mingle with friends at our richly decorated inside bar, or enjoy your drinks and bites under the stars at […]
Sixteen gloriously refreshed guest rooms, a spa, stunning grounds and Artisan Restaurant and Tavern. Executive Chef Frederic Kieffer and staff have recommitted to the Farm to Table roots pioneered at Four Columns in the 1960s.
Hill Farm Inn is a classic Vermont bed and breakfast situated on fifty acres of pristine meadowlands and valley. Just minutes from world-class shopping, dining and cultural sites, the inn combines regional history and small-town charm with the modern amenities essential for an unforgettable stay. Each of the renovated guest rooms offers beautiful views, luxurious […]
A traditional Vermont Inn and Restaurant rich in comfort, romance and Dorset history. Located in the charming village of Dorset, the Inn at West View Farm, once a working dairy farm, has welcomed guests for nearly a century. We look forward to welcoming you as well! Enjoy contemporary Asian-American cuisine in our restored 1870’s farmhouse. […]
Located in the elegantly refurbished Toll Gate Lodge, Mistral’s offers exquisite French cuisine to the diner looking for romance as well as fine food & wine. “Award of Excellence” from Wine Spectator since 1994. Step off the beaten path and be captivated by the natural beauty of Mistrals’ brookside setting. Delight your senses further with […]
An elegant seventy-seat dining room incorporates twin gas fireplaces and offers generous views of Mt Equinox. Executive Chef Justin Dain creates seasonally inspired menus showcasing refined American cuisine with the freshest, finest and most local ingredients, complimented by an outstanding wine list. Partner Vermont Fresh Network
Share dinner with family, friends or colleagues in the intimate Chop House in Manchester, VT. One of the finest steakhouses in the Northeast, The Chop House is located in the “club quarters” of Equinox Resort’s historic Marsh Tavern.
The Copper Grouse serves regionally-inspired, soulful dishes, celebrating the bounty of Vermont’s four seasons. Our elevated beverage program compliments the cuisine, incorporating classic cocktails, artisanal spirits and a wide selection of Vermont craft beers. An exhibition style kitchen and chef’s table offer guests a front row seat to the culinary action from Chef Adam Raftery, […]
Built in 1769, the Marsh Tavern in Manchester, VT has been a favorite gathering place for both locals and distinguished visitors, including a long list of U.S. presidents. The original structure is still intact, and now services sophisticated New England fare for breakfast, lunch and dinner. Pair your meal with locally produced beer and ale […]
Taste the fresh, unduplicated cuisine of chef-owner Amy Chamberlain, whose creative approach results in dishes that are both classic and unique. Two Floors, Two Menus! Spirited Tavern opens at 4pm Mon-Sat. Elegant dining room opens at 5pm Mon-Sat. Serving food til 10pm daily. Our hours will be extended during holiday periods. Closed non-holiday Sundays. Located […]
Dine indoors or outside (seasonal) on our patio on bold, inspired regional cuisine in a smart, casual and playful environment. Small plates menu, selection of house made pastas and chef’s table dinner. Open Wednesday–Saturday (non-holiday); light fare menu from 4 p.m. Dinner from 5:30 p.m. In the landmark Building in Stratton Village. 297-9200, www.verdestratton.com.