Stylish country cuisine served in an antique-filled country setting. Six-course prix-fixe dinners include hors d’oeuvres which are served beginning at 6pm. Breakfast served to the public by reservation. Dinner served nightly from 6:00–8:30pm. Seasonal Sunday Brunch 9–12. Major credit cards accepted. All the makings of the perfect wedding or rehearsal dinner. Gardens and views, 150 […]
Centuries of tradition… Vermont’s oldest continuously operating inn offers gracious lodging & gourmet dining. Dine in our lively New England tavern, historic red dining room or al fresco on the front porch. Our classic American fare celebrates the abundance of VT products. Menus change often reflecting the distinct foods of the season. Wine Spectator Award of […]
Sixteen gloriously refreshed guest rooms, a spa, stunning grounds and Artisan Restaurant and Tavern. Executive Chef Frederic Kieffer and staff have recommitted to the Farm to Table roots pioneered at Four Columns in the 1960s.
Hill Farm Inn is a classic Vermont bed and breakfast situated on fifty acres of pristine meadowlands and valley. Just minutes from world-class shopping, dining and cultural sites, the inn combines regional history and small-town charm with the modern amenities essential for an unforgettable stay. Each of the renovated guest rooms offers beautiful views, luxurious […]
A traditional Vermont Inn and Restaurant rich in comfort, romance and Dorset history. Located in the charming village of Dorset, the Inn at West View Farm, once a working dairy farm, has welcomed guests for nearly a century. We look forward to welcoming you as well! Enjoy contemporary Asian-American cuisine in our restored 1870’s farmhouse. […]
Located in the elegantly refurbished Toll Gate Lodge, Mistral’s offers exquisite French cuisine to the diner looking for romance as well as fine food & wine. “Award of Excellence” from Wine Spectator since 1994. Step off the beaten path and be captivated by the natural beauty of Mistrals’ brookside setting. Delight your senses further with […]
An elegant seventy-seat dining room incorporates twin gas fireplaces and offers generous views of Mt Equinox. Executive Chef Justin Dain creates seasonally inspired menus showcasing refined American cuisine with the freshest, finest and most local ingredients, complimented by an outstanding wine list. Partner Vermont Fresh Network
Taste the fresh, unduplicated cuisine of chef-owner Amy Chamberlain, whose creative approach results in dishes that are both classic and unique. Two Floors, Two Menus! Spirited Tavern opens at 4pm Mon-Sat. Elegant dining room opens at 5pm Mon-Sat. Serving food til 10pm daily. Our hours will be extended during holiday periods. Closed non-holiday Sundays. Located […]
Dine indoors or outside (seasonal) on our patio on bold, inspired regional cuisine in a smart, casual and playful environment. Small plates menu, selection of house made pastas and chef’s table dinner. Open Wednesday–Saturday (non-holiday); light fare menu from 4 p.m. Dinner from 5:30 p.m. In the landmark Building in Stratton Village. 297-9200, www.verdestratton.com.
Mediterranean inspired Farm to Table fare. 30 acre historic estate with spectacular mountain views. Weds Farm Night: organic vegetarian buffet, grown and prepared by Earth Sky Time Farm. Served on the hilltop terrace. Live Music. Thurs- Sat: Cocktails and farm- to-table light fare. Destination weddings, gracious lodging, museum & cultural events. Call for reservations: 802-362-2500. […]