A couple of winters ago I made my way through deep snow to the bottom of my driveway at four o’clock in the morning, to be picked up by the town plow—a ride I had arranged the evening before—when a major storm had been forecast.
Out of the darkness, first came the rumbling sound of the plow, then lights flashing orange through the trees. I climbed up into the monster, which for the next three hours the driver navigated up and down many back roads. » read more
From time to time, a friend of the magazine will ask me, "Where do you get your story ideas?"
"I don't know," I'll usually say. "I just look around."
Not much of an answer, I suppose. But it is true.
Consider this: The other day, my daughter called and asked if I'd like to come out to her house in West Pawlet. She'd fix some lunch and I'd get to spend some time with my granddaughter who was six months old. No chance I'd turn down that invitation.
So I drove in to the grocery store to pick up some things to help out with the lunch. This included one of the wonderful artisan Vermont cheeses. We've done stories on the local cheese makers here at Stratton Magazine and I probably got the idea in the grocery store or the local farmers' markets. You hear about how people get their best ideas in the shower. For me, it's often while I'm buying food. » read more

